Who We Are
How It Started
In April 2000, after a new kitchen demonstration at Camden Yards in Baltimore, Rob Schmid and Pete Wilson met to discuss how they could merge two well-respected foodservice representative firms—Peter J. Wilson & Associates and Schmid Atlantic Marketing— into one group.
With mutual goals to become the best rep group in the industry, and a desire to capitalize on their combined strengths and talented team members, by the end of the year THE SCHMID WILSON GROUP was officially formed.
Main Office &
Culinary Center
2545 Lord Baltimore- Suite E ,
Windsor Mill, Md. 21244
How We Work
The SWG team offers broad product knowledge and expertise, comprehensive sales consultations, unmatched customer service and 100% committed after-sale support. We are at the forefront of the latest industry trends, represent the most innovative equipment solutions our manufacturers have to offer. Our focused approach to satisfy our entire network of end-users, dealer partners, consultants and manufacturers is our main objective.
Meet Our Team
Rob Schmid
Owner | Partner
Covering Northern Maryland
Headquartered in Baltimore, MD
Pete Wilson
Owner | Partner
Covering Washington, DC to the Eastern Shore of Maryland Headquartered in Annapolis, MD
Shaun Gallagher
Outside Sales Md,DC, and VA
Covering MD, Washington DC, and Northern Virginia | Headquartered in Montgomery Country, MD
Chester Gibson
OUTSIDE SALES – VA
Covering Western Virginia Headquartered out of Roanoke, VA
Whitney “Whit” Bowe
OUTSIDE SALES – VA
Covering South Eastern Virginia Headquartered out of Richmond, VA
Mathew Benjamin
Corporate Chef / Culinary Equipment Specialist
Covering Washington DC to Western Maryland Headquartered in Frederick, MD
The Schmid Wilson group has been a long-standing partner for our team for many years.
Rajiv Jaggi, Sodexo Senior Manager Culinary Innovation
We look forward to partnering with you on your next project.
Let's Work Together
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